Pine Creek Cookhouse

Summer Dinner Menu

Summer Dinner Menu


Butcher and Cheese Plate       26

cured meats, gruyere cheese, aged white cheddar, goats cheese, assorted breads, marinated vegetable salad, spicy fruit spread

Pine Creek Smoked Trout       21

cucumber frissée salad, horseradish dressing, caper berries, red onion, tomatoes, honey mustard, herb bread crisp

Smoked Shrimp Jalapeno Poppers       17

Bacon, cilantro, cream cheese, aged white cheddar, tortilla slaw

Honey dew, Cantaloupe, Speck Skewers       16

Fresh mozzarella cheese, local honey, fresh mint, lemon zest, basil

Heirloom Baby Carrots and Hummus       15

roasted garlic hummus, artichoke, charred tomato jam


Soup and Salad

Soup of the Day       10


Cookhouse Salad       14

organic greens, apples, candied pistachios, dried cranberries, cambozola cheese, maple balsamic vinaigrette

Grilled Hearts of Romaine Caesar       15

quinoa tabbouleh, parmigiano reggiano, pine nuts, French bread crostini

Ranch, River, and Ocean

Sautéed Ruby Red Rainbow Trout      34

cauliflower purée, kale, roasted shallot, cured tomato, lemon caper butter sauce

Pan Roasted Wild Salmon      42

wild dandelion greens, chipotle cotija grits, pine nut, lime chili sauce, chive oil

Spradley Family Farms Chicken Picatta      28

chive potato purée, sweet peas, kale, smoke roasted tomatoes, lemon thyme sauce

7 ounce Prime New York Striploin      48

brussel sprouts, bacon, roasted garlic mashed potato, smoked tomato red wine sauce


Plains and Forest

10 oz Pan Roasted Elk Chop      65

aged white cheddar grits, kale, smoked cherry sauce

Buffalo Tenderloin      48

chive potato puree, roasted tomato, arugula, grilled fennel, chive oil

Colorado Rack of Lamb      68

aged white cheddar grits, kale, heirloom carrots, piment d’Espelette mint jus



Gluten Free Penne Pasta      20

organic cremini mushrooms, baby spinach, roasted tomato, artichoke, extra virgin vegan pesto sauce



18% Service charge added to parties of 6 or more.
Please inform your server of any food allergies.     *Eating raw and undercooked foods may be hazardous to your health.